| Content | This Homemade Aachar can combines well with Indian meals or as a refreshing side with grilled meat dishes and makes your meals more tasty. Ideal to carry while travelling; Can Be Had with Rice, Chapattis, Parathas, Bread, Theplas, Mathris and Khakhras.
If stored in a cool dry place it will stay good for 1 Year.
Do not let moisture enter the bottle; Use A Clean and Dry Spoon Only. Keep Bottle Closed After Use.
Prepared traditionaly without losing the recipe No added preservatives No added spice extracts, flavour locked.
Indian Agricultural Research Institute (IARI), Pusa, has aided us with the technique of traditional way of curating pickles. Our pickles are manufactured using only natural ingredients and contain no artificial colors, flavours or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home | (MIRCH NIMBO ADRAK MIX PICKLE)
Be amused by the authentic flavours of Lemon Chilli and Ginger, that strikes the perfect accord of flavours and spices mixed in proportion to create one of the most mouth-watering pickles in the form of Nutri Forest's Homemade Lehsun Pickle (Adrak ka achar).
Our sweet, sour and delicate pickles are traditional heirloom family recipe. It is a much-loved traditional Indian side-dish that is easy to store and convenient to use. It is a delicious blend of spices with traditional spices.
| One pickle and many names Lesava/ Lesua in Haryana, Gunda in Gujrat, Lesuda in South India.
Dela Tenti Pickle ( Chota Tenti Ka Achar ) will make you experience the taste of home all over again! Dela Achar have numerous benefits for the body, not only the benefits this pickle has amazing taste.
Superior quality Small Dela Tenti Pickle is made with handpicked small Dela direct from the farms. Mild spices. Enjoy with every meal. You may also eat a bit when feeling bloated, we cannot count its numerous benefits.
| Home made with farm grown Amla, by the women of village Bajgera Gaon, Najafgarg.
Savor the sweet and sour fun with the goodness of Amla, also known as Indian Gooseberry. Amla infused with chosen spices and pure mustard oil, delivers the desirable taste to this full of flavors pickle. The pickle gets a spicy kick from red chili powder, a tinge of aroma from fennel seeds, amla grants the sourness to the pickle while jaggery adds a slightly sweet taste to the pickle.
Made with the traditional method of pickling with finest ingredients. No artificial colors and flavors has been added to the pickle. | Bamboo Shoot Pickle is a way of consuming a unique combination of bamboo shoot and unique blend of spices.
Our sweet, sour and delicate pickles are traditional heirloom family recipe. It is a much-loved traditional Indian side-dish that is easy to store and convenient to use. It is a delicious blend of juicy limes with traditional spices.
Indian Agricultural Research Institute (IARI), Pusa, has aided us with the technique of traditional way of curating pickles. Our pickles are manufactured using only natural ingredients and contain no artificial colors, flavors or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home.
| Be amused by the authentic flavours of Lotus Stem (Kamal kakdi Ka Achar), that strikes the perfect accord of flavours and spices mixed in proportion to create one of the most mouth-watering pickles in the form of Homemade Lotus Stem Pickle (Kamal Kakdi ka achar).
Indian Agricultural Research Institute (IARI), Pusa, has aided us with the technique of traditional way of curating pickles. Our pickles are manufactured using only natural ingredients and contain no artificial colors, flavours or preservatives, thus ensuring the highest nutritional value. Each of our variants is an ideal blend of iconic ingredients. Enjoy these pickles at the comfort of your home. |
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