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N.G.Ranga Farmer Award for Diversified Agriculture 2014 By Prime Minister
Mr. Narendra Modi

Rural Development and Entrepreneurship:
Smt. Krishna Yadav at present is a successful food processing entrepreneur based in Najafgarh, Delhi. A native of Bulandshahr, U.P., she migrated along with her three kids to Delhi in search of livelihood after her husband lost his job in 1996.The family was passing through depressing times in 1995-1996 when her jobless husband was psychologically devastated. But it was her perseverance and courage which enabled the family to face hardships stoically and migrate to Delhi after borrowing Rs. 500/- from friends. After taking training from Krishi Vigyan Kendra (KVK), Ujawa,Smt. Krishna Yadav has started preparing karonda pickles and candy at home in 2002 and her husband used to sell the product at roadside. In a short span of eleven years, she has expanded her enterprise tremendously with152 different types of product (FPO approved) like pickles, chutneys, murabbas, candies, jam, jelly,aleo-vera gel, Pusa fruit drinks of jamun, litchi, mango, strawberry etc under the FPO tag (list of product enclosed at Annexure-I).At present, approximately 1500 quintals of fruits and vegetables are processed generating an annual turnover of more than Rs. 3 crores from the factory and providing employment to others.

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Shri Krishna Pickles
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