Category: Nutrition Meal
Alternate Uses of Pickles for Vegetarians
Pickles are a delicious and versatile food that can be enjoyed by people of all dietary restrictions. For vegetarians, pickles can be a great way to add flavor and nutrition to their meals. Here are some alternate uses of pickles for vegetarians: These are just a few of the many alternate uses of pickles for...
The Natural Sweetener – Honey
Honey is a natural sweetener that has been used for centuries for its many health benefits. It is made by honeybees from the nectar of flowers and contains a variety of vitamins, minerals, and antioxidants. Honey is also a good source of energy and can help to improve digestion, boost the immune system, and fight...
The Importance of Pickles in Your Diet
Pickles are a popular food that are enjoyed by people all over the world. They are made by pickling cucumbers in a solution of vinegar, water, salt, and spices. Pickles can be eaten on their own, added to sandwiches or salads, or used as a condiment. In addition to their delicious taste, pickles also offer...
Benefits of Green Chilli Pickle
Green chilli pickle is a spicy and tangy condiment that is popular in many parts of the world. It is made by combining fresh green chilies with a blend of spices, oil, and vinegar or lemon juice. The result is a fiery and flavorful relish that can be enjoyed with a variety of dishes. One...
Benefits of Mango Pickle
Mango pickle is a popular condiment that has been enjoyed for centuries in many parts of the world, particularly in India. It is made by combining raw mangoes with a blend of spices, oil, and vinegar or lemon juice. The result is a tangy, spicy, and slightly sweet relish that can be enjoyed with a...
History of Pickles
Pickles have been a part of Indian culture for centuries. The earliest known reference to pickles dates back to the 4th century BC, when Alexander the Great encountered the inhabitants of India eating cucumbers preserved in a brine of vinegar and spices. This original recipe was most likely the beginning of the pickle tradition that...
Some pickle fun facts:
So there you have it, some fun facts about pickles! Next time you’re enjoying a pickle, think about all of the interesting history and health benefits that this delicious food has to offer.
Pickles in Horeca
Pickles are a popular food item in the hospitality industry, or horeca. They are often served as a side dish or appetizer, and they can also be used in a variety of cocktails and other drinks. There are many reasons why pickles are so popular in horeca. First, they are a relatively inexpensive food item....
Pickles Around the World: A Tour of International Pickle Cultures and Traditions
Pickles are a liked culinary culture in many cultures around the arena. From tangy dill pickles to highly spiced kimchi, pickled ingredients upload a burst of taste and a lovely crunch to food. be part of us on a digital excursion as we explore a number of the captivating worldwide pickle cultures and traditions. 1....
Pickles for Weight Loss: Low-Calorie Snack Options
Pickles aren’t simplest a delectable treat but also can be a great option for those seeking to control their weight. they’re low in energy, fats-unfastened, and packed with flavor. if you’re searching out low-calorie snack alternatives, pickles can be a satisfying preference. right here are some thoughts to comprise pickles into your weight loss adventure:...
Outstanding contribution
Smt. Krishna Yadav has got many outstanding achievements to her credit. She strives for genuine commitments and zeal to achieve extra-ordinary performance. Smt Krishna is always looking ahead to improve upon her business enterprise. Starting her journey as a small business venture in value addition (pickle making), from patari (roadside selling the products) and now...
Rural Employment Generation:
Srimati Krishna yadav has broadened her business enterprise thereby generating a large scale employment and income generation opportunities to the rural women and youth. In her business enterprise, presently 60 women are employed on regular basis and about 150 women are engaged on seasonal basis for cutting, grinding and mixing of processing of fruits. Thus,...
N.G.Ranga Farmer Award for Diversified Agriculture 2014 By Prime Minister
Mr. Narendra Modi
Rural Development and Entrepreneurship:Smt. Krishna Yadav at present is a successful food processing entrepreneur based in Najafgarh, Delhi. A native of Bulandshahr, U.P., she migrated along with her three kids to Delhi in search of livelihood after her husband lost his job in 1996.The family was passing through depressing times in 1995-1996 when her jobless...